The Taste of Success - Hosted By Mitch's Kitchen
Episodes
Episodes of The Taste of Success
Mark All
This week Mitch speaks to the inspirational Dominique Woolf of The Woolf's Kitchen - a delicious range of spicy sauces.Dominique launched her sauces during lockdown whilst she was juggling looking after her three children at home (aged 3, 4 and
In episode 9 Mitch catches up with the one and only Daniel Nicholson of Nadamoo, the first coconut milk based ice cream to market!Dan shares how he got involved with Nadamoo, his food memories, and his love for plant-based food space.Dan is an
In episode 8 Mitch catches up with friend, fellow foodie and inspirational WW Ambassador Elisha Langridge.Elisha shares her food with over 32k+ followers on Instagram and is the most colourful, happy and positive person you will ever meet!We ta
As a Small Business it can seem overwhelming when researching how to work with a charity.That is where Work For Good comes in! In Episode 7, Mitch catches up with Danny Witter, one of the co-founders.We talk about how and why it all started, ho
What happens when you combine a cheese lover with a passion for the planet? Yes, you guessed it. Willicroft.For episode 6 Mitch spoke with Brad Vanstone of Willicroft - A plant-based cheese company from the Netherlands (and now available in the
In episode 5 Mitch sits down to talk with Joe Hill, Co-Founder of One Planet Pizza - The UK's first frozen pizza company.We talk about starting the business, dealing with Covid-19, direct to consumer sales and working with Meatless farm on deve
In episode 4 Mitch speaks with good friend and local snowboarding legend Billy Morgan who has won Bronze medals at both the Olympics and X-Games as well as landing 2 world firsts!We discuss how a Southampton boy can go on to become one of the b
Episode 3 is all about the amazing Banana Scoops dairy free ice cream founder Jess Salamanca.We talk about her business journey of making Ice cream in her home kitchen to now stocking Ocado, Planet Organic, As Nature Intended and more! We dive
In episode 2 Mitch sits down to talk with Plant Based News Co-Founder Robbie Lockie.Plant Based News (https://www.plantbasednews.org/) is a multi-award-winning resource for the latest plant-based & vegan interest content and has a reach of over
In our first ever episode, Mitch sits down with Freerunning legend Sébastien Foucan to discuss his current diet, food memories and reflections on his iconic opening scene in James Bond Casino Royale in the wake of the current BLM movement.To se
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